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Vendor: HotosThe manouri cheese is an excellent traditional Greek soft cheese made of 100% sheep and goat milk; it has a rich, full flavor and a unique aroma. Enjoy a slice of manouri with a glass of red wine, or in your favorite salad/sandwich or grated...
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- $4.25
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Vendor: HeliosHelios Egg Noodles with milk is a square-cut dairy pasta really popular in Greece as it is used as a side in traditional meals. To cook add salt and butter to boiling water or milk. Add pasta, stirring occasionally. Cook for 9-10 minutes, drain...
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- $3.99
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Vendor: TottisTottis Potato chips (often just chips), or crisps (in British English), are thin slices of potato that have been either deep-fried or baked until crunchy with oregano flavor.
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- $2.99
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Vendor: OlympusMacedonian Cocoa Halva Snack Bars are made with our traditional family recipe dating back more than 80 years. Enjoy this perfect pairing in a delicious and healthy on-the-go snack. Rich in vitamins B and E, calcium, phosphorus, magnesium, zinc, selenium and antioxidants. Made with...
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Vendor: ZanaeReady to serve, they provide nutritious snacks, cooking ingredients, meal toppings and colorful garnishes that can be placed on the table in a matter of moments.
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- $4.49
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Vendor: IliadaSupreme quality Kalamata olives handpicked and packed in water, salt and organic vinegar. Enjoy these fleshy and full of flavor olives, as appetizers, or use them to bring out the best in your salads. Can be also used for cooking (ideal for orzo combinations),...
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- $4.49
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Vendor: OlympiaThe Olympia Foods 7 inch Clean Label Artopita is excellent for preparing wraps, shawarma, sandwiches, and more. It is ready to thaw and use, saving time and effort. This bulk pack of Olympia Artopita is ideal for food trucks, restaurants, and cafes.
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- $3.50
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Vendor: AtticaRoasted Red Peppers from Attica are nutritious and delicious right out of the jar, and the perfect centerpiece to a Salumi or Meze platter. Use our peppers to impart smoky, sweet red pepper goodness to omelettes, pasta sauces and salads.
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- $5.49
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Vendor: FarisILIADA Kalamata olive paste is a delicious spread from Kalamata olives, ideal on toasts, crackers or pizza. Can also be used as an ingredient in salad dressings or as a topping on pasta.
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- $4.95
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Vendor: AlterraAllterra vegetables are harvested at the ideal stage of maturity. They are then immediately frozen so as to preserve all their freshness, vitamins, and flavor, thus remaining as fresh as the moment they were harvested. Product of Greece
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- $8.99
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Vendor: VlahaOriginally used as a means to also preserve milk, sweet trahana is made with milk. At Vlaha, we have taken the labor-intensive work out of making homemade trahana for you! Our Sweet Trahana is a fermented dough pasta made with Durum wheat semolina, milk,...
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Vendor: MiskoPasta has been a part of the Mediterranean diet since ancient Greece. While many forms of pasta are universal, each nation has its own regional traditions and specialties for this universal comfort food. Fides (“Fidelini” in Italian) are long strands of delicate angel hair...
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Vendor: PapouisThe "Halloumi" is the traditional cheese of the island of Cyprus. It is a semi-hard, unripened cheese, with a high melting temperature therefore it can easily be fried or grilled. Papouis Halloumi Cheese is the authentic halloumi made with only sheep’s and goat’s milk,...
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Vendor: ZimiA variety of different thickness, textures and shapes ensures that you can prepare any kind of traditional Greek savory and sweet pies with mouth-watering fillings.
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Vendor: VlahaSItos pastas are made with traditional methods and the purest Greek ingredients. Hylopites are hand-cut small square-shaped pieces of pasta. Made with semolina flour and milk, this delicate pasta is the basis for many classic Greek dishes. For a Greek “mac & cheese,” cook...
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Vendor: ParosRed Wine Vinegar from selected Greek wines, with a low acidity of 6%. Red vinegar has a more sharp taste than white vinegar, although most of the time nobody can tell the difference. Use red wine vinegar for the taste of your food and...
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Vendor: Alpha BakeryThe Kalamata olive is a large, dark purple olive with a smooth, meaty texture, named after the city of Kalamata in the southern Peloponnese, Greece. Often used as a table olive or a health and nutritious addition to your salad. Maria’s family recipe. Ingredients: Olives colossal & Green mamouth, Evoo, Vinegar, garlic, oregano,...
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- $17.99
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Vendor: OlympusHalva is classically made with vanilla, chocolate, almonds or pistachios. Haitoglou has been making Vanilla Halva with our original family recipe for more than 80 years. Our Vanilla Halva Snack Bars are the perfect, portable way to enjoy this wonderful sweet on the go....
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Vendor: TottisTottis Garidares Cheese Puffs have a bold, cheesy flavor with a light and airy texture. Tottis Cheese Puffs are full of flavor, made with real cheese and are gluten free! You can't eat just one! This snack will have you licking your fingers!
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Vendor: HeliosHelios gluten-free & wheat-free Orzo is a superior taste award pasta from corn and rice. It is delicious and an ideal solution for people with intolerance to gluten and its derivatives, and for those who want a different pasta flavor.
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- $3.90
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